Unlock the Sour Secrets: Double Mountain's Belgian-Style Ales Redefine Craft Beer Excellence

Written by: Andy Braudway

Discover the Magic of Double Mountain’s Belgian-Style Sours

Double Mountain Brewery & Cidery in Oregon has once again amazed craft beer enthusiasts with the return of its beloved Belgian-style fruited wild ales. Known for their pioneering efforts in the world of Lambic-inspired brews, Double Mountain’s Devil’s Kriek and Tahoma Kriek have set the standard for artisanal sour ales in the Columbia River Gorge region. These exceptional brews represent a meticulous labor of love from the brewery’s Reserve Sour Program, emphasizing the distinct flavors of the Hood River Valley.

Each year, Double Mountain creates a limited batch of Belgian-Style Sour Ales, featuring locally-sourced cherries and peaches that thrive alongside wild cultures and Brettanomyces unique to the area. With patience and precision, these beers mature on the fruit over 9 to 16 months before making their debut in both bottles and kegs. Once bottled, the Krieks delight beer lovers with their tart elegance, while the remaining brew ages further in oak barrels, transforming into velvety Cuvées.

The Art of Brewing with Wild Yeast

This year, Double Mountain proudly releases two standout Brewer’s Reserve Sour Ales: the 2024 Devil’s Kriek and the 2019 Tahoma Cuvée, each aged to perfection. The 2024 Devil’s Kriek flaunts a bold cherry profile, while the 2019 Tahoma Cuvée, aged further in oak barrels, promises an exceptional depth of flavor. Whether enjoyed in the vibrant atmosphere of the taproom or saved in your personal collection, these 375mL bottled gems are perfect for any celebration.

Behind these exquisite ales is Head Brewer Greg Balch, who reveals that brewing with Brettanomyces involves meticulous attention to cleanliness. “We practically take the brewery apart and scrub it down,” Balch shares, highlighting the rigorous care taken to prevent cross-contamination with other brews. Despite the challenges, Double Mountain’s dedication ensures the purity and quality of their Brettanomyces-infused ales, truly making them one-of-a-kind.

Your Invitation to Experience Craft Beer Excellence

As you savor the 2024 Devil’s Kriek, know that half of its blend is already undergoing an additional transformation into a future Cuvée, promising more excitement for sour ale aficionados. In the meantime, Double Mountain invites craft beer lovers to explore their new releases and discover a range of other exquisitely crafted Brewer Reserve Beers, available only while supplies last.

For those eager to dive into the world of craft beer exploration, BreweriesNearMe.us stands as your trusted guide, offering insights and recommendations on exceptional breweries, taprooms, and beer-centric destinations throughout the U.S. Don’t miss out on the opportunity to taste these sensational creations and support your local brewery scene.

#CraftBeerLovers #SourAles #MicrobreweryMagic #HoodRiverBrews #BeerTourismUSA

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Unlock the Sour Secrets: Double Mountain's Belgian-Style Ales Redefine Craft Beer Excellence

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Andy Braudway is the founder of Absolutely Elite LLC and the creator behind BreweriesNearMe.us. With a passion for helping local businesses thrive online, Andy has helped thousands of companies grow their digital presence worldwide. When he’s not optimizing websites or building powerful SEO strategies, you’ll find him sampling craft beer flights across the globe—from small-town taprooms to legendary breweries. A true beer enthusiast, Andy’s love for everything from Guinness to local microbrews is what inspired the creation of this national brewery directory.  Find out more about Andy and the team behind Breweries Near Me

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